The Farmstand at Koiner Farm is now closed for the season... re-oprning April 2022!
Although the farmstand is closed, we are still growing under the tunnels and donating 100% of our winter harvest to Shepherd's Table. Sponsor one of our winter harvest deliveries today!
THE FARMSTAND
AT KOINER FARM
The Farmstand at Koiner Farm is a quaint neighborhood farm market, open Monday and Thursday evenings from mid-April to November.
Start living the locavore lifestyle by shopping at the Koiner Farm farmstand every Monday and Thursday evening from mid-April to November! Most of our customers live within walking distance of Koiner Farm and enjoy strolling up to the farmstand twice a week for their dinner's farm-fresh produce. Throughout the summer, the East Silver Spring Neighborhood Association also organizes food trucks and live music for customers' enjoyment.
See below for seasonal eating tips, or contact hannah@ckcfarming.org to receive weekly emails about what is available at Koiner Farm and suggested recipes for delicious locavore cooking.
KOINER FARM PRODUCE
SPRING
"Roots and greens"
Herbs ($2/bunch)
Beets ($4/bunch)
Carrots ($4/bunch)
Collards ($4/bunch)
Flowers ($5/bunch)
Spring onions ($4/bunch)
Kale ($4/bunch)
Lettuce ($3/bunch)
Misc. greens ($4/bunch)
(suiho and mache)
Radishes ($3/bunch)
Turnips ($3/bunch)
*Note: overwintered greens have a sweeter taste than fall greens, due higher sugar concentrations
SUMMER
"Fruits, beans, squash and the holy trinity of summer: peppers, tomatoes and eggplants"
Beans ($4/quart)
Beets ($3/bunch)
Berries ($4/pint)
(strawberries, sour cherries, mulberries)
Carrots ($4/bunch)
Cucumbers ($2/each)
Eggplants ($3/pound)
Figs ($4/quart)
Garlic ($2/bunch)
Herbs ($2/bunch)
Misc. greens ($4/bunch)
(arugula, swiss chard, mizzuna, mustard)
Okra ($4/quart)
Peppers ($3/pound)
Radishes ($3/bunch)
Tomatoes ($3/pound)
Summer squash ($3/pound)
Winter squash ($3/pound)
FALL
"Fruits, roots and greens"
Beans ($4/quart)
Carrots ($4/bunch)
Collards ($4/bunch)
Eggplants ($3/pound)
Herbs ($2/bunch)
Flowers ($5/bunch)
Kale ($4/bunch)
Kiwi ($4/pint)
Misc. greens ($4/bunch)
(mustard, mizuna, chard, mache, suiho)
Pawpaws ($1/each)
Persimmons ($1/each)
Radish ($3/bunch)
Spring onions ($4/bunch)
Turnips ($3/bunch)
Winter squash ($3/pound)
*Note: winter squash grows during the summer, but it has tougher skin than summer squash and therefore it stores well and was traditionally kept in root cellars to be consumed all winter long.
CHECK OUT THIS LOCAL ARTIST'S RENDITION OF
"WHAT'S IN SEASON WHEN"
BY THE CHERRY BLOSSOM CREATIVE
