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The Farmstand at Koiner Farm is open every Thursday 5-7pm

April- October! Live Music 3rd Thursday of each month!

For Loiederman Farmstand Hours, click here

THE FARMSTAND
AT KOINER FARM

Find out what's fresh this week, pre-order and get recipes, by singing up for our weekly Koiner Farmstand newsletter
For the Loiederman Farmstand newsletter, click here

 

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Start living the locavore lifestyle by shopping the Farmstand at Koiner Farm every Thursday evening, 5:00-7:00pm, from mid-April through October! Most of our customers live within walking distance of Koiner Farm and enjoy strolling up to the farmstand each week for their farm-fresh produce. The produce at the Koiner Farm Farmstand is harvested day-of for peak-freshness.

Throughout the summer, our Community Liaisons will help arrange live music, local artisans and food providers on the 3rd Thursday of each month. Join the Koiner Farm newsletter to get weekly updates on Koiner Farm happenings. 

KOINER FARM PRODUCE

SPRING

"Roots and greens"

Herbs ($2/bunch)

Beets ($4/bunch)

Carrots ($4/bunch)

Collards ($4/bunch)

Flowers ($5/bunch)

Spring onions ($4/bunch)

Kale ($4/bunch)

Lettuce ($3/bunch)

Misc. greens ($4/bunch)

      (suiho and mache)

Radishes ($3/bunch)

Turnips ($3/bunch)

*Note: overwintered greens have a sweeter taste than fall greens, due higher sugar concentrations 

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SUMMER

"Fruits, beans, squash and the holy trinity of summer: peppers, tomatoes and eggplants"

Beans ($4/quart)

Beets ($3/bunch)

Berries ($4/pint)

      (strawberries, sour cherries, mulberries)

Carrots ($4/bunch)

Cucumbers ($2/each)

Eggplants ($3/pound)

Figs ($4/quart)

Garlic ($2/bunch)

Herbs ($2/bunch)

Misc. greens ($4/bunch)

      (arugula, swiss chard, mizzuna, mustard)

Okra ($4/quart)

Peppers ($3/pound)

Radishes ($3/bunch)

Tomatoes ($3/pound)

Summer squash ($3/pound)

Winter squash ($3/pound)

FALL

"Fruits, roots and greens"

Beans ($4/quart)

Carrots ($4/bunch)

Collards ($4/bunch)

Eggplants ($3/pound)

Herbs ($2/bunch)

Flowers ($5/bunch)

Kale ($4/bunch)

Kiwi ($4/pint)

Misc. greens ($4/bunch)

      (mustard, mizuna, chard, mache, suiho)

Pawpaws ($1/each)

Persimmons ($1/each)

Radish ($3/bunch)

Spring onions ($4/bunch)

Turnips ($3/bunch)

Winter squash ($3/pound)

*Note: winter squash grows during the summer, but it has tougher skin than summer squash and therefore it stores well and was traditionally kept in root cellars to be consumed all winter long.

CHECK OUT THIS LOCAL ARTIST'S RENDITION OF
"WHAT'S IN SEASON WHEN"
BY THE CHERRY BLOSSOM CREATIVE

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